We do!

It’s what the kids wanted for breakfast this morning and three or four other times in the last week.

They also like them for dinner.

And, I don’t feel bad feeding them to the kids that many times a week.

Do you know why?

They are actually good for them!

Here’s the trick…

EQUAL PARTS: egg, oats, and cottage cheese

Yep, eggs, oats {I like to use the gluten free oats from Trader Joes}, and cottage cheese!

(2 large eggs are pretty much equal to 1/2 cup, so use 1/2 cup oats and 1/2 cup cottage cheese)

Add some cinnamon and vanilla (probably about 2 tsp vanilla and cinnamon to taste).

Blend it all together until smooth.

Cook them on a med heat in a skillet.

Serve with your favorite pancake toppings!

We like chocolate chips, strawberries and whipped cream, and good old maple syrup!

Wouldn’t pancakes be great for breakfast on Christmas morning?!

Remember to go leave a comment to enter my {december blog giveaway}!

home is…getting my kids to eat food that is good for them!